I was a long time patron of Jamerica, but as the years have gone by it has become hit and miss depending on who's cooking, and I was looking for another Jamaican option. Finally got around to trying David's and I wish I'd done so a long time ago.
We have gotten jerk chicken, jerk ribs, rice and peas (beans), mixed vegetables, plantains, and beef patties.
The jerk is excellent but it needs the extra sauce they provide and I will probably ask for additional sauce next time. Plantains were also excellent. Beef patties were more bread than meat, but were huge for $3.
They recently moved from one depressing former fast food restaurant to another. The former Taco Bell at least had some character-- vaulted ceilings and an interesting layout. But the former Burger King is bigger which I am sure is better for them. They are still in the process of fixing it up.
It's just David and Pauline cooking so if there is a crowd you can wait up to 30 minutes for your food.