What a disappointment. Food & presentation-wise... I mean you can tell the owners/chefs TRIED to present the food, tables & overall ambiance of the restaurant in a classy manner, however they did not succeed in doing so...
The food is "meh" (I really cannot think of a better word). Overpriced, overcooked and I found the portions to be rather small. The portion size wouldn't have mattered if I was experiencing quality food which, I was not. I liked their yogurt - but that's about it. The meat was so overcooked that it was gummy, I felt like I was chewing for hours!
The restaurant itself is small (not crammed though), so although it has the potential to be an intimate sport, the strange air of the restaurant removes that potential altogether...