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| - I had to update my review since I've been back to order from all their menus!
So, there's two sides of this location. The left is for dine-in service and on the right, you order at the counter and you can dine in if you want. The right side is solely takeout containers. I've only experienced the left side; it's nice to eat out of real bowls/plates, but the service is always spotty.
My return visits were prompted by my mom's desire to find the same "Crispy Gau Gee Mein" with cake noodles that I love from Hawaii. Their Pan-Fried Crispy Noodles are pretty similar and was the only dish I enjoyed from my initial visit, so I told her that it may satisfy her craving. Fortunately, she does like it! Our most recent visit, we didn't order the Crispy Gau Gee, but enjoyed the noodles very much! The dish does tend to be salty, but it wasn't as bad the second time. We also tried the Wanton Noodle Soup the previous visit and it wasn't very good.
Since I haven't had much luck with the "Noodles" and "Chinese" menus, I focused on the Hawaiian menu like their other locations.
Garlic Noodles ($5.95): This dish is udon noodles sautéed/pan-fried with copious amounts of garlic. Delicious! I really enjoy these noodles and they go great with the Hawaiian BBQ Chicken.
Combo Plate ($10.25): Kalua Pork with Cabbage and Hawaiian BBQ Chicken. This comes with your standard two scoops of white rice (no brown rice available) and one scoop of macaroni salad. I like their Kalua Pork because it's tender and had the right amount of salt. I usually don't order Hawaiian BBQ Chicken, so I was really surprised how great it tasted! They do it really, really well.
Service is spotty. Everyone is really nice, but they tend to forget about you and you have to hunt someone down for water refills, etc.
Recap: Great location to dine in for Hawaiian eats! Beware the Chinese/Noodles menu.
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