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  • I'm so sad how far downhill Porta Bella has gone since I was in college. While the romantic atmosphere remains, the food is awful. Our Bolognese smelled and tasted like Chef Boyardi:( Our waitress was so spacey and disinterested we had to laugh every time she left our table. I hope the owners can turn the menu around - I think they need rescuing by Robert Irvine of Restaurant Impossible.
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