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  • A GREAT little place - I was surprised to learn that it's a chain! This is probably only the second place I can recall that serves organic ketchup on the table - thank you! I had the "New Yorker" - scrambled eggs with lox, onion and smoked salmon but I wanted to add tomato and capers to it to make it really seem like a "bagel and lox breakfast," sans bagel, and they were more than happy to do it. For what it's worth, I recommend this as an addition to the menu! My wife had the Boursin omelette because she loves that sort of cheese and it was very good with tomato & crumbled bacon in it as well. They serve cornbread with some sort of homemade chunky applesauce which is really great to spread on the cornbread.
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