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  • I live down the block-- saw under construction and for a while was excited, anxiously waiting the arrival of what I was praying would be good local BBQ when suddenly I drove by and found that Frasiers was open! Yay! Merely 2 days later- my wife and I embarked on the journey which is a meal from which I'm still stuffed to this moment. We got brisket, chicken and pulled pork- all of which were top notch. Loved the BBQ sauce. The sides were good too, especially the corn and fries (we also tried the Mac and cheese). While the meat itself and convenience earns this place a well deserved 5 stars, there are significant needs for improvement in this new establishment: -Mac and cheese: was fair at best, it had the texture and monotonous flavor of a KFC Mac and cheese with some green chilies mixed in. The flavor had little to no depth. -Toast/bread was boring and generic -service still has kinks that need to be worked out (a little slow and they had run out of regular napkins and were passing around a large paper towel napkin rolls as a backup) These flaws in mind- definitely won't stop my next visit. I genuinely enjoyed my meal and look forward to trying turkey, ribs, cole slaw and baked beans next time. So happy to have a new and great BBQ joint so close to home! Try it!
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