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| - Quite an extensive list of sushi roll choices. Of course, we were looking for uni w/ quail egg, hamachi sashimi, and hamachi collars -- they did not disappoint. The fish was fresh, quickly, and with a visit from one of the sushi chefs.
The decor was casual but classy. We ate here with our children which was fine because it was still early in the evening. The girls enjoyed udon with tempura and spicy ramen (which they adjusted to suit her taste).
There are quite a few tables, individual semi-private "rooms" (tables separated by walls), and a sushi bar and about three televisions playing basketball.
One of the rolls we did indulge in was the Grand Canyon (since we had just come from there). It was sautéed scallops, shrimp, mushrooms, and onions over California roll. Delish! (My son did think it would have been cool to create an "Arizona Roll" and then top it with the sautéed mixture!)
We don't live here, however, we'd recommend this place to others. The service was friendly, attentive, and fast. We paid just about $100 for 3 rolls, 2 orders of uni, 2 orders of hamachi sashimi, hamachi collars, udon, and ramen. Pretty reasonable.
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