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| - This review is a novel, but it bares saying.
We tried the Bisbee Breakfast Club today (Friday around 8:00am), so it was not busy. All of the people that we interacted with were extremely nice, including Emily and the owner.
The menu is the normal breakfast fare plus about 50% things I wasn't familiar with. I tried the potato cakes because my mom made mashed potato pancakes when I was small. These were made from hash browns, and while I am certain that they were good, I am just not a fan of hash browns in any form. The rest of the meal was tasty, especially the homemade sausage and the biscuit. At the end of the meal, the waitress, Emily, noticed that I had not eaten much of the potatoes and inquired if I did not like them. I explained that at I was trying something different and I had no complaint. She insisted, to my objections, that she remove the charge from my bill.
When I noted that chili was on the lunch special, but not on the menu, I asked if was a regular offering, they said, just during the cold months. They suggested that we taste a sample and brought out a small bowl for us to taste. I will return for the chili soon before they take it off of the menu.
This is a great place for breakfast or lunch. I am sure to be returning many times.
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