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| - This is probably my favorite TGI Friday's in Las Vegas. Come to think of it, probably the only one I ever been too in Vegas.
A good time to go to TGI Friday's, is probably after busy hours, in between 1pm - 3pm. That's when its probably quiet, and that you have the waiter's full attention. I think, this is the time, where they show their best qualities at TGI Friday's. Coming during the usual busy hours, of course you won't have their full attention, and you'll have cooks speeding up food orders. If your food is undercooked or not to your liking, then your struggling to wave down the waiter, who's probably running around, like a chicken with his head cut off. But when you go there during the not so busy hours, I find that TGI Friday's tend to be more pleasing.
We went there around 1:30pm, and right away, we were greeted and sat in the bar area. Just a few seconds later, we was greeted again, to take our drink order. Of course it being slow hour, the one who greeted us when we came in, was also our waiter, so that's why it didn't really take long to wait for a waiter. I was really impress with the politeness and quickness of the waiter, bringing our drinks and entertaining us.
After a good amount of time to look through the menu. We started off with our usual Nachos, which were really good, and I ate most of it. The wife ordered her Sirloin and I had my New York steak and Shrimp. I also had an Ultimate Mudslide, which is better then Applebees, where you can't really taste the alcohol at Applebees, but you can at TGI Friday's. We got our order and, I really like the way they did the meat, and my sides. It was cooked to perfection. My wife's Sirloin, was undercooked. But with the immediate response from the waiter. She was able to explain her situation and the waiter was polite to return her Sirloin to the kitchen. Just a matter of minutes, that the waiter returned with a better cooked Sirloin.
Everything to me, taste great, that I ate everything on my plate. Unfortunately I was to full for dessert, but my wife loved the cheesecake I had last time, so she ordered one for herself. Sure enough, she liked it and the presentation of the dessert was really nice.
I was really satisfied with the place, with the staff and the food. I would really recommend this place, during the slow hours (Usually after lunch time, and before dinner time). Its where you get better quality service from the staff and the cooks.
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