We stayed here for a night last December and loved every bit of the "Venetian" experience. Our suite was big- 1600 sq feet, almost like renting an apartment for the night. We were in a room with two queen beds and one bath. Loved the shower stall, Jacuzzi and dressing room. The gold and brass fixtures mixed with warm espresso colors of the furniture gave the effect of royalty!
The restaurants at this hotel are a gourmand's delight! Loved the Taqueria Canonita. This restaurant is right next to the canal and affords a great view for outdoor diners. We went there straight after our gondola ride. I dug into one of the best lip smacking chile rellenos I have eaten so far. The queso fundido was yummmmm too, served with warm flour tortillas. We ordered a plate of wild mushroom enchilladas for our son. He has low spice tolerance and this dish was just perfect for him.
We also got a coupon during our stay to use at the Grill Restaurant. We tucked into some delicious Italian food at this place the next day.
The winter celebrations at the Ventian are awesome. There is music by the Christmas tree every evening and performances by people dressed in garb from yore.
Check out the Blue Man's Group while you are here. It is an hour and a half long and my three year old was fascinated enough to sit right through it!!
If nothing else, just wander around the Venetian, taking in the sights, revelling in the murals, sculptures and colors around you. That alone, is worth 5 stars.