Wing lovers on either side of the border know what's crackin... This place is a contender as the original buffalo wing joint. IDK which came first.. If this place is the chicken or the egg.. But believe you me... They've perfected the craft. This place is a "purist" wing joint. Meaning they fry their wings with no batter, bread crumb or coating, served with a vinegary hot sauce.
I like my wings well done and crispy.. And ordered them so.. And they delivered with some frizzle fried chicken with the skin crispy like a cracker. I chose the second spiciest sauce, the "death" option. It was not painfully spicy it had flavor and was well received.
I don't care if this place was the first second or latest to fry chicken wings and dunk em in hot sauce... But I do wish that there was a duffs for every Starbucks.