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| - Another raw fish burrito/bowl place that popped up this year. Located at University and Dundas...they are actually parked right next to Fugo desserts.
A relatively small but clean joint with few seating ... I think around 6 seats total. This place is quite delicious!
I'm generally not one that enjoys over seasoned food....so I decided to choose a custom burrito from Rolltations. I made a burrito with salmon and tuna, edamame, purple sweet potatoes, asparagus, unagi sauce, avocado (extra), wasabi Tobiko (extra), masago, crab and tempura bits. The staff helped in making the burrito balanced with different textures....and everything was delicious!
The asparagus was cooked just right, I LOVED the purple sweet potatoes, unagi sauce gave it some flavour without being over powering, and well...the extra priced ingredients are extra priced because they are premium ingredients. They have pork floss too as an premium ingrediant ...and I totally understand, I buy pork floss at the supermarket and it's freaking expensive! My favourite was how fresh and healthy it all tasted, the burrito held up well and didn't fall apart....and really it was a very solid brick of food, all with ingredients I will never regret eating. Also the most important part...the sushi rice was made right! :-)
Price wise, you will end up paying about $13-16 or so for a bowl or burrito. I mean for an uncut very large sushi roll....you'd pay that going anywhere. This is a great healthy alternative at lunch.
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