The bulgolgi is my favorite of all meats. I have tried kalbi & flat iron garlic as well. For appetizers I found all of them to be just ok tried the sweet corn cheese, calamari, fried dumplings, cream cheese wonton, & squash tempura. I like that this place has an a la carte option. Meats are between $4-5 but not large portions. Overall, I like the vibe of the place.