The scallops were delicious. The crab cakes were so-so. The Dover sole special was just ok. There is a cocktail made with Effie orange vodka. I highly suggest you try it. Our server Sarah was excellent. The only downside was, I had purchased a Groupon and didn't realize that it was not good on Sat night. I asked our server to ask her manager and the manager said " absolutely not." An I'm sorry would have been a better explanation. This restaurant has great potential with some aggressive chefs in their kitchen.