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| - Went in *yesterday at around 3p, off peak hours, restaurant way slower than normal, thought we could get a quick lunch... Damn was I ever wrong! 40 minutes today! 40 minutes to get two gyros in front of me. We're not talking some artisan chef in the back meticulously shoe stringing my french fries, tenderizing my lamb and plating my gyro. We're talking 2 pre packaged-pitas, meat off a spit, yogurt, fries and onions wrapped a la Big Mac style. Messini's isn't new to the game. Constructing that sandwich should be a science after that long. I have been a patron for over 6 years and it's sad to see service degrade to this level and no I am not writing this in spite of my most recent vist. This place has been on the decline for the past 2/3 years... And I'll take back that it's sad. It really isn't. It's a gyro, it's a pretty good one, but it's still a just a gyro. A dime a dozen, you could do a lot worse and arguably a lot better than Messini's. There are many things worth waiting for, but a gyro ain't one.
*updated today to yesterday
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