Stay away from this claimed three and a half star resort. It seems this hotel requires major renovation to update its facility, such as rooms, restaurant, parking lot, roads, and elevators. The room was moldy with an unpleasant smell. The road was bumpy with holes and pits. The elevator was old, dark and shaky. The towels are filthy with unknown stains. The most terrible part is its restaurant. The chief did not know how to cook at all. I ordered medium ahi tuna, but was served with well done and dry tuna steak. My wife ordered crab-staffed trout. It seems the trout has been kept waiting for a long long time before it was cooked. Obviously not fresh with a strong fishy taste. It took forever to have our water cup refilled. From my point of view, this place does honor its star rating at all. Two stars at most.