About: http://data.yelp.com/Review/id/L58WW9wUMY9snJ9vZHDwqQ

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: http://data.yelp.com/Review/id/L58WW9wUMY9snJ9vZHDwqQ Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2014-07-30 00:00:00 (xsd:dateTime)
itemReviewed	JINYA Ramen Bar
http://www.openvoc.eu/poi#funnyReviews	5 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	9 (xsd:int)
rev:text	Officially open for less than a week. I would've thought this ramen joint has always been here. Service is definitely a top priority here. The choices are nominal and the prices are extremely low. The tapas have some unique clichés. Such as the Truffled Brussels Sprouts Tempura. Light tempura crunch into brussels snap then the sharp taste of strong truffle oil. The aroma of truffle is so strong it can be sensed at the next table. Real or not I'd take any kind of black truffle flavor I can in the summer. 4/5 The sticky bun pork sliders were soo tender. I would say the pork was cooked over night. The bun was soft fresh and delicate. The light sweet sauce and arugula finish it off as my favorite asian slider to date. All so tender it made me eat it slowly. 4.5/5 Takoballs were arranged in a line of six. Lightly golden fried with a little slice of baby octopi in them. They are nested atop an egg salad cream. Flavor was not too prominent but the textures were nice. 3.5/5 Crispy Chicken was only 3$ for 5 pieces during HH. They were crispy and not dry in any way inside. White meat and heavy portioned there was a small dash of that Japanese signature salad. A little bit of dipping sauce (ponzu?) it was a nice filler. 3.5/5 The Tonkotsu Black is the more formal ramen here. It has everything in it. Seaweed, soft boiled egg, fried onions, etc. with small noodles. Now this is the thicker broth of chicken and pork with 2 slices of tender pork medalion. So rich and not salty at all. I imagined turtle soup would be this thick. This is the best bowl of ramen I've had in town & I've been to Japan. So if I hadn't I'd say it was the best I've ever tried.. 4.5/5 For dessert we had a whipped almond custard that had chopped fruit. Only 2$ during HH! Modern eastern minimalist decor, of which I have a fetish. Notable service. Damn good ramen! 4.5 star restaurant.
http://www.openvoc.eu/poi#coolReviews	6 (xsd:int)
rev:reviewer	Dono

Faceted Search & Find service v1.16.115 as of Sep 26 2023

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 86 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software