Just as high quality as I thought it would be. Been to another one in Hong Kong several years ago and it was just as good if not better.
First of all, I came here without a reservation on a Saturday night (past 9:30pm) and waited for almost an hour, then left. Came again on a Monday with reservation and was seated quickly. IMPORTANT: reserve a spot AND come during "happy hour" which is all Monday or after peak hours. The prices are significantly lower and you obvs don't need to spend more than you should.
We ordered a happy hour set for two and there was a great selection of appetizers, meats, and vegetables. There were definitely other things on the menu that I wanted to try but honestly I'm glad I got the set that provided a well-rounded meal. I found the filet mignon and corn particularly delicious. Brocoli could be less salty though, as well as some meats. Also hoped for tea refills but they didn't have enough. The meats were not overly marinated and the grilling process was super easy. In contrast to kbbq, there's not a lot of smoke and doesn't leave you in an outfit of barbecue scented clothes.
Anyways, atmosphere was hip and comfortable, with lots of room for food on your table. The booths are also spacious and gives you plenty of room between guests. They play a banging playlist that's like alternative electronic that's not too mainstream.
In addition, get the app! It's weird to have a restaurant that makes an app but you can get yourself some free food by just signing up.