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  • Sooo .. why is this place so popular and over hyped? Maybe I'm a bit biased. I'm not really a tapas person but I do like Japanese food. My friends and I were in a group of 5 and we decided to come on a Saturday night. The wait actually wasn't bad, we went around 8:00PM? And we were seating in maybe 20 minutes? Now, when I went there, I was surprised at how packed it was. There were a lot of people, which is a very good sign. It must mean their food is fan-fucking-tabulous, right?! RIGHT! They gave us a menu, but why do they even need to spend money on menus? They have menus all over the wall. I wish I had done more research cause then I would've brought my glasses with me. Oh, no, they don't a set of menus that repeat on the walls. Everything that they paste on the walls are completely different. To my right, behind me, and in front of me were all different items. Too bad I can't read any of the ones that were in front of me. I was sitting in their "fake" tatami mat style tables so facing me was the bar, and on top of the bar was where half of their menu was posted. I fully realize that this is not uncommon but squinting is not how I want to begin my night even though I'm Asian. Anyways, between my friends and I, we ordered the following: Tataki: Almost rare beef slices that were seared. It had good flavor. Though, I could do without the ponzu sauce. Not bad. Yellowtail Tartar: Pretty good. Though it can get kinda messy once you start eating it. Not bad. Jalapeno Fried Rice: Has potential to be better. It didn't have much flavor. Also, I think it's because when I think jalapeno, I think spicy and this dish was not spicy at all. I even ate the slices of jalapeno and .. well, nothing happened. They actually had a spoonful of siracha on the the rice for you to mix it in with but ... uhm, why? Shouldn't jalapeno be enough? Though this does give me an idea to try to make this dish at home ;) Garlic Chicken Gizzards: Possibly the best dish I had at this establishment. Though I'm not sure bugger sized pieces quenches my .. cravings for it. But it has great flavor to it. Thumbs up. Kimchi Fried Rice: Nothing really spectacular about it. Buttered Clams: Uh .. I think I prefer a black bean sauce to go with my sauteed clams versus this. It wasn't that eye opening. It was just like, "Oh so this is it." Beef Tongue Skewers: It took them a while to get this out to us. It was good though. Nice and tender ... however, the other skewer that my friend had -- she said it wasn't that tender. It was actually tough for her. So .. inconsistent quality. Grilled Whole Squid: So, they actually forgot about this item. They forgot to input this order. When all the other foods were finished, we all just sat there waiting for this dish -- which took FOREVER to get out. It wasn't good either. It was kind of fried on certain ends. We're not so sure their fire on their grill is quite balanced. I had wanted to try their honey toast but one of my friends said it was nothing special and over hyped. I trusted his judgement and decided not to bother. SO. It's average. It did not tickle my taste buds. Sorries.
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