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| - I was really looking forward to the opening of this place. I wanted it to be great. Sadly, the BBQ here was about as good as the Mexican food in the buildings previous business.
I should have checked that reservations were the preferred seating method. We arrived a were told we had a 30 minute wait while empty tables sat through our wait. When we were seated it took some time to be greeted by our server. She took our drink orders and when I said we were ready to place the rest of the order, we were told we would have to wait until she came back with our drinks. What a wait that was! The slow, un-attentive service continued the rest of our visit. When the food did arrive, it was just, OK. Of the four sides we ordered, only the grits were worth eating and they were good. The fries were soggy and limp, the Mac & cheese was bland and tasteless, and the BBQ Beans were not cooked long enough. The smoked sausage was overly seasoned with fennel, unless your a fan of smoked black liquorish. The burnt ends were good. The pulled pork and ribs were just OK. Nothing to make me take notice. Certainly nothing of note that would bring me back. If your a fan of good BBQ, keep your expectations in check before heading here, and also be sure to make a reservation.
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