We decided to give this place another try over a month later..wasn't too impressed the second time around, the staff was somewhat friendly but everything and everyone just felt dead. There were 3 waiters looking after 7-8 tables in the main dining area, it took them 50 minutes (Yes I timed it) from the time we sat down to get our entrees. We didn't hold up the process and were ready when the waiter came around, there was just no hustle on their part. We were also only a table of 2 and a party of 4 who sat down probably 10min after us got their entrees first. The timing here is just horribly off. On top of that this was the first time I've tried lobster, you'd think with Lobster in their name that it would be good or at least decent. The lobster was heavily seasoned that you tasted more of that than anything, when you did get to some clean lobster it peeled off with a bounce like rubber and it curled and tasted like rubber as well. I was shocked at how expensive it was for the quality that came out and the time it took. No thanks and our stomachs weren't feeling too great afterwards. Save your time, money and appetite for somewhere else. Bleh!