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  • Food and service top notch. Could not have been better. Chairs were a bit uncomfortable hence the knockoff of a star. Did I mention this restaurant serves its menu as small sharing plates? The food ordered was for two people. In no particular order we enjoyed: Raku Tofu 1/2 order Yellowtail Carpaccio Iberico Pork Juicy Deep Fried Chicken Kurobuta Pork Belly Buttered Scallops with Soy Matsutake Grill Portabella Stuff with Asajime Chicken Duch with Balsamic Soy Sauce. Our favorites were the Tofu, Scallops, Duck with Balsamic, and the yellow tail Carpaccio. Each dish was absolutely tasty and had various spices served with the dishes to highlight the dishes. Only a few seats so reservations are a must. If you don't pig out, (WE DID) try the Raku Sweets in the next building for some amazingly crafted and beautiful to look at and better to taste dessert offerings.
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