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| - I decided to be adventurous, and went to this place at duh duh dunn! 5o'clock! I have to say, that with the very first bite, I was in heaven! I started out with a plate from the sushi bar. Granted, they only have about ten different varieties to choose from, but the flavors were spot on. One of the more notable ones was the salmon, tuna, cream cheese and avocado roll. Delicious!! There was a tempura shrimp roll that was to die for! Probably my favorite things about the bar was that they had bottles of eel sauce and sriracha mayonnaise out for the customers. I really can't get enough of that stuff! Once I inhaled that first plate, I thought I should give the rest of the place a chance to wow me. There are ten different stations including a hibachi. There were a lot of things I wasn't able to sample, but everything I tried, I had a momentary love affair with, so much so that I ended up having four plates. Some of the most memorable things I had were the scallop salad in a clam shell, coconut shrimp. The tempura dipped fantail shrimp, still makes my mouth water! The bok choy, and the cheesy seafood salad, melted in my mouth.
All in all, it was a great experience, the wait staff was so attentive in the sharp uniforms, the bathroom was nice and clean. The restaurants atmosphere was the most beautiful I had ever seen in a buffet or any restaurant, the cork carvings in between the booths were a lovely detail. I definitely will be going back many more times.
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