rev:text
| - I just discovered this wonderful breakfast and lunch spot, thanks to "Yelp." Like others of its kind, it features a generous four page menu of breakfast options. First are the hearty skillets such as the southwest carnitas with tender pork, spicy chorizo, cracker's country potatoes, and shredded cheeses, topped with baha sauce and tomatillo sauce. Next are fluffy omelets such as the New Princess - lightly spiced with tender chunks of chicken sauteed with mushrooms, broccoli, bacon, and onions stuffed with cream cheese and topped with creamy hollandaise. Sensational flavors for breaking the fast! Prices range from $8.29-8.99.
Traditional items include huevos rancheros, and a variety of eggs Benedict. Your taste buds will be California dreamin' with the California Eggs Benny, a fresh and bold combination. (spinach, bacon, avocados, tomatoes and two large poached eggs topped with hollandaise)
Last but not least, pancakes, Belgian waffles, European crepes, and blintzes grace the pages of this indulgent breakfast menu.
But the highlight is Cracker and Co.'s homemade desserts. Wrap your senses around the cinnamon brandied blackberry bread pudding, raspberry chocolate fudge cake, or the Texas kahlua brownie. Without a doubt, the most divine bread pudding to ever dazzle my senses!
As most breakfast and lunch spots, it is only open until 2:30p. Expect a wait when coming here for brunch on the weekends.
|