Not being a huge pizza lover my opinion may be skewed. That being said, this place serves up some unique combinations as well as an outstanding antipasti platter. It's very close to my house and the kids really like it so I've been here a few times. We ordered the ravioli on our most recent visit and good googly moogly it was HUGE. The whole plate was one giant ravioli, not several individual ones. The marinara sauce isn't overly acidic or bold. It's actually a very mild understated sauce, which i like. The ravioli had very thin delicate pasta surrounding the ricotta cheese middle and it worked wonderfully with the sauce. I've had the stuffed cheese pizza with sauce served in the side and that's delicious as well. The gelatto is creamy perfection, coming in flavors like salted caramel and banana with chocolate chip. My only disappointment was the garlic rolls. They are too much dry dough, not enough butter and garlic. Plus they're too big for the butter to penetrate. They're dry and not as good as the complimentary bread served when you sit down.