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| - We went there during Summerlicious 15, and had 3-course $25 prix-fixe menus. For appetizers, we had the gumbo and the pasta salad. For mains, we had the jambalaya and the fish (which I guess is beer-battered white fish with home fries), and for dessert we had the peach cobbler and the bread pudding. We also had a stormy and a elderflower spritz for cocktails. It was all very delicious, very tasty and the quantities were very good. Since it was a 3-course menu, we ended up being quite full actually.
The service was very pleasant and useful, all the people we interacted with were smiling and seemed happy to be working there. Finally, the atmosphere of the restaurant was really amazing. It is actually huge, occupies an entire victorian house. As a consequence, it is a collection little rooms, all decorated in a different way, but all reminiscent of the Big Easy (the one you see in the movies at least). We went during the dummer and sat outside (which was great too), but did a little tour of the entire place on our way out, and can't wait to come back in the winter to enjoy the cozy inside!
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