I thoroughly enjoyed The Magic Noodle. The layout is perfect for watching the kitchen make your fresh noodles. The service was overly friendly and attentive. The food did not disappoint.
I ordered the beef brisket noodle soup with knife cut noodles. The noodles were probably the only minor negative for me. Being knife cut, they were naturally imperfect, going from thick and chewy on one end to super thin on the other. Next time, I'll try their hand-pulled noodles so I can get my slurp on. I thought the beef and the broth were flavorful with the meat being incredibly tender.
We also tried the sweet and sour black fungus salad. Definitely up there on my list of favorite types of fungus! I just love the texture.