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  • I was with a friend with a nut allergy and shellfish allergy. She ordered the chicken arepa which seemed safe, but she started having an allergic reaction. When we asked the waiter to confirm, he said he didn't know if it was cooked with peanut oil. He didn't offer to assist her as she was having an attack, or consult a manager, or even take back the meal. Adding insult to injury, she ordered a glass of Cabernet, and the server who delivered it said "here's your merlot!" When she reminded him that she ordered a Cabernet he said, "oh, yeah, it probably is." I've never felt so disgusted at a restaurant's customer service in my life. We couldn't get the check fast enough. The food, when not causing allergic reactions, was good, but it's not worth the mistreatment of the staff. Our uber driver warned us to stay away from this place but we didn't listen. He was right.
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