On our first visit to this place, we were immediately greeted by Andrew, the assistant manager who made our experience even better with his friendliness and open mindedness. The menu is huge and very diverse (not to mention colorful); it is just a matter of what ingredients you like. Portions are very generous and food very tasty. Coll place; they actually let you bring your own paraphernalia and hang it up if they see it appropriate and consistent with their very colorful decor. Andrew even let us hang our first two "good luck" Dollar bills on their wall behind the register, hopefully other will follow. We can't wait to go back and try other things from their huge menu. Great place for kids too, and plenty of space between tables so you don't feel too crowded.