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  • This is what is commonly called a meat-and-three (as in sides/veggies) place, but unfortunately you only get two. What you do get is decent, and not particularly memorable. The prior incarnation of the restaurant (was it called Americana? I don't recall) wasn't much different, food-wise, but the interior was much different - they have really revamped, and so it looks like it has been updated by at least a few decades, so there is that. Though you only get two sides, portions are reasonable, and prices aren't horrible either - just may not be quite what you expect when you look at the outside, so definitely peak inside if you go speeding by and think that the brick exterior can't hold much on the inside.
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