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| - A group of 4 of us went here in search of biscuits. Having recently been in the US, my companions had their fill of biscuits and fried chicken and were hungry for more, but it's not a popular cuisine in Montreal.
A quick Yelp search brought me to Triple Crown. We were not disappointed. Awesome service, great ambiance. Small dining room, tasty margaritas.
The menu was simple, pick your meat, pick your sides. Generous portions. The chicken was crispy and delish. The mash creamy, the mac and cheese cheesy, gravy thick, and the biscuits... oh the biscuits. "A cat's head" she told us, in response to the "how big are they" question. The chef, an expert, makes hundreds and hundreds a week, by hand. Buttery to the smell and to the taste. So good one of my group put one in her purse to take home.
Will definitely be visiting again!
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