We had a catered event by BRGR in the top deck of the restaurant this week and I have to say it was really nice! The deck is pretty and has a nice view of the church and city.
They had a variety of half burgers from the menu available. Because they were half burgers you have the opportunity to try a few different burgers. They also served their special crack dip ( it's a chili-esque, thin dip) served with tortillas. My favorite part was the potato salad. It's filled with fresh dill, and absolutely delish!
The only improvement I would suggest is that they don't have capabilites to have a full bar upstairs. Soooo, they had to climb up and down the stairs to get drinks and it took forever....