One of my favorite burgers in the valley and by "one of"I mean tied for favorite . The Grind is my other favorite spot but definitely more creative menu options and 20+ beers on tap here. The Attic is famous for the Ivan which is not bad at all after it got ranked top ten in the world by a legit burger afficionado guy. Yet my favorite is the Holmburger and it's Crack sauce. Yes Crack sauce is my favorite. All burgers are on a pretzel bundle which is made at the bakery downstairs (Sacks) Most burgers are $10-15 prepared to your level of pink and come with a choice of sides fries side salad and maybe something else? I usually get the wings as appetizers. The house wings crispy areare my favorite. Not a huge fan of the dry rub version(forget flavor name) Thursday tends to be a a featured burger day. They have appetizers and entrees that they rotate (listed on bottom of weekly beer list also weekend brunch stuff they rotate. There was an old manager named Ryan who really brought all this together and totally passionate about food and beer as well. He's no longer there but still plenty of quality staggy that have been there a while. Tiffany is one of the bartenders that is usually there always peppy friendly and honest. I've never had any service issues so don't that random article from a while back on azcentral 3tv or whatever keep you from checking out this spot.