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  • Who doesn't love a good old fashioned butcher? I heard about John Mull's about a year ago from my husband's co-worker but never got a chance to go. I finally had to check it out and I'm so glad I did. We originally went in on July 5th for Korean Short Ribs. I was sad to hear that they had sold out on the Friday before due to the 4th of July holiday... Duh! Of course, they'd be out. Everyone BBQs on the 4th, right? Well, everyone except me. Anyway, he said to come back on Wednesday since that's when they would have more. I placed an order for Thursday morning. Sure enough, when I walked in on Thursday, he had a nice brown bag with my name on it containing 5 lbs of Korean short ribs. I rushed home to marinate them and was happy to see that they had great marbling. Not too much fat. A little thinner than I like but I just know to ask for thicker slices next time. I can't wait to try their other cuts. I've got my eye on the 5 lbs of chicken wings!
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