If you haven't been here before, there is a small parking lot next to the restaurant. However, the likelihood of getting a spot might be slim. A public parking dirt/gravel lot is nearby.
You cannot miss this place. You will hear the birds calling...maybe calling out to you...and it is loud whether you are inside or out!
Started with a surprisingly refreshing light and crisp grapefruit beer @ a whopping 2.5% ETOH content. Perfect for the lush alike!
The Perch pretzel ($7) came as it's true pretzel form (warm and fluffy) with a side of beer cheese dip and house made mustard. Simple enough and yet so comforting!
The other "Bites" selected was the pulled pork sliders (3 for $11). This was my favorite!! Deliciousness with the generous portion of beer braised pork in their house BBQ sauce with fried light onion ring housed in a pretzel bun. Mmmm...
Finally, pizza picking: green chili pork pizza ($10). Unfortunately, it did not have as much pork on it at all. And my lips were on fire because of all the chili or jalapeƱo seeds sprinkled on the pizza! So in the end I was trying hard to search for the taste of mozzarella, red onion, and especially the pork. I think my taste buds need a break.
Ah well next time!