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  • Expect to wait an hour or two before being seated. They don't take reservations. The food is blah, their drinks are different and unique. I came for the food though. All the dishes were quite standard, tapas-sized serving portions. The staff are extremely friendly and greet you at every corner, and everytime they pass by. The decor seems nice. They managed to fit a lot of seats into a small place, and still make it work well. Personally, I do not like the food at all. I find it too normal, flavour profiling is too one tiered, textures were lacking, presentation lacked effort. I don't see what the rave about this place.
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