I've been here a couple of times for brunch and it really hasn't been so great.
Chef would only make pouched or scrambled eggs. Which is kinda ridiculous when you are paying such high prices. And it's brunch. I want some damn fried eggs. So we ordered pouched eggs and they were hard boiled.
Also shared the grits and gravy. Absolutely no flavour.
Food also took 40 minutes to be served.
The best thing here is the maple bourbon bacon, however, eat it quickly or
It will turn into a sugary rock.