I'm definitely a fan. The service was awesome, prices were right and the food was filling. We went for brunch and walked into a mostly empty restaurant. The sweet potato pancake had a unique texture, a bit on the sweet side (no syrup necessary), but delish. The biscuits were buttery and flaky. Awesome. The Shrimp Creole omelette was tasty and really filling. It was filled with shrimp and topped with a spicy tomato based sauce. Skip the OJ - it's the gross concentrate kind. A great down-home Southern restaurant tucked away in Uptown.