I recently revisited Cana and I'm glad I gave them a second chance. I was very impressed with the waiter and the owner who were so welcoming and impressive with telling of what they enjoyed and the care that went into food preparation.
I had far more food that I normally do but was glad I tried out so many things. I'll list it out since my eyes were very hungry that night.:
Hamachi - fresh and zesty
Duck Empanada - delicious unique butter crust and sweet to bite
Mac N Cheese - so bad for you but so good when it hits your lips
Calamari - crispy and peppery and using the dipping sauce really adds to the flavor
Pork Chops - Loved the marinade, tender, and full of flavor
Bread Pudding - This hit all my senses as soon as it hit the table and really lived up to expectations
Churros - Best churro I've ever had, arrived warm and hot and the glaze just really made the flavor jump in you mouth.
My friend had the white wine sangria and was very satisfied which is quite the compliment since she's very discerning. I had a faux-jito, which was equally flavorful and fun. Overall it was a great experience, nice ambiance, great service, and a welcome spot for friends, dates, and even business dinners.