My favourite is the Indonesian fried rice. It's hard to go wrong with that!!! Also in love with the Ikan bakar (stingray), as the texture is very chewy compared to regular fish. The rojak is also something I come back for, it's an appetizer with fruits drizzled with a sweet peanut sauce (very addicting!). As for drinks and beverages, I tried the chendol (coconut milk and shaved ice) and the winter melon/Logan drink. They tend to lean a bit on the sweeter side but it's my personal preference. Finally, I had the ice kachang for dessert and it's perfect for summer!! Condensed milk drizzled on shaved ice with red beans, corn, grass jelly and green jello