Charcuterie board was underwealming. It had maybe three different cheeses, a small cup of olives, only two different meats and random blueberries. It was not anywhere close to being worth the ~$16.00 we paid.
The pizzas lacked any flavor which was incredibly disappointing. We got the margerhita and Blanco pizza. Both seemed very one dimensional taste wise and the margerhita had the tiniest bit of sauce you could barely taste.