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| - I LOVE THIS PLACE!!! The seafood is very fresh, I'm not quite sure how they do that. The crab cakes are to die for. They put crawfish in them and the sauce is d'lish. I love the plank salmon too, but I recently discovered the pasta mardi gras (seafood pasta). I'm usually not a fan of seafood pastas because they taste so fishy, but this was really good. I've never had anything less than great here and each time I go I try something new.
The drinks are good, but the speciality drinks are pretty weak. If you want a good strong drink, order a mixer. On the weekends they usually have live music on the patio, which is usually jazz or blues. It makes waiting for a table all the easier for sure. They do take reservations though, so if you don't want to wait an hour, call ahead.
If you go all out on the meal (appetizer, drinks, and dessert), for two people, you can expect it will easily be over $100. Worth it! Though we usually save it for special occasions.
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