Libretto's is a good choice for an uptown slice. They use quality ingredients, the crust is appropriately thin and crispy, toppings are top notch and, there is a nice variety vs. the usual, cheese or pepperoni at some places. One thing that gives them the edge on Fuel is that they actually place there slices on the oven floor to heat up vs on a tray running through a conveyor belt oven contraption. The result is a much crisper crust when you get to the biting.
Really, I'd give 4 stars for the food but the 3 comes from the fact that you get the stink eye from some of the team when you order a couple slices and then sit at a table to eat it. I would get it if the joint was packed but, when there are 8 empty tables around you and nobody waiting, what's the big deal? One guy behind the counter seems particularly grumpy on certain days. Hungover perhaps? He kind of has the face I get when in that state. He is balanced out however by the woman with the braided pony tail. She has the kindest eyes and warmest smile I've seen in a while and its appreciated.