I am highly impressed with the servers here. Polite, friendly, smiling and charming. I have always found that Toronto has lacked in service.
We came here for brunch on a Sunday.
I ordered the diablo Benedict, which came out in a HUGE tortilla shell on top of black beans with a side of guacamole and salsa. You could tell that the eggs are poached with water and not in a cup. I thought the egg portion was small, but thoroughly enjoyed the dish.
My friend ordered the egg skillet - it was tasty, but ridiculously small.
They have a nice selections of beers on tap - leffe.
Caesars were nothing great, but they were double for the price of one oz vodka.
Pretty pricey brunch for what you get.
I would come back for some pints. Its amazing how loud people get inside, but you can't hear it outside at all.
Someone mentioned they have a decent French onion soup, so I would like to come back and try it.