I had my first Pita Jungle experience today and I was extremely impressed. I'm a SoCal guy, so I'm not sure how far and wide this chain reaches in the Phoenix area... if the Pita Jungle owner happens to catch this post, PLEASE come to Los Angeles.
The food was fantastic. We ordered:
Falafel Pita
Philly Chicken Pita
Broiled Chicken Pita
Veggie Garden Wrap
The chicken was perfectly seasoned. I personally had the Philly Chicken Pita and it was smothered in delicious melted swiss cheese. Generally, you might think something like that would be loaded with fat and calories, but a quick check of PitaJungle.com shows the Philly pita to only have 730 calories. Pretty much all of their offerings are below 1000 calories and relatively low in fat as well.
The open-kitchen concept is interesting too.
The bonus: you get to see HOW your food is made.
The negative: you get to see WHO makes your food :-P There was a beefy fellow with a neck full of tats and hickeys making the food. Classy!
This place is awesome.
If you're in the Phoenix area...
Get some!