We had a hard time finding this restaurant, which is on the second floor of the California Hotel. We had to stand in line to order at the counter, but the food was delivered to the table and came out pretty quickly. We both had the teriyaki combination plate, which comes with chicken, steak, and pork, white rice, and a small macaroni side salad. The teriyaki sauce was tasty, but the meat portions were small and a little gristly and the chicken thigh was cooked with the skin and fat (which I typically don't eat). The macaroni salad was pretty good.