Hambone's is divided into two sections. The restaurant area in the back serves pub-grub like wings, burgers, "hamwiches" and most everything else that's fried or dunked in ranch. Like most pub-grub it's something to eat, not a brush with culinary genius.
The bar carries interesting local brews on tap like Rowhouse Red (from Philadelphia) and a couple unusual varieties of Yuengling. However, the best way to illustrate why you need to go to Hambone's at least once in your life is this story.
Man to bartender, "I need six shots of Jager!"
Bartender, "We ran out."
Man (huge incredulous sigh of exasperation), "Out of Jager?!"
Bartender, "We ran out 10 minutes ago--sorry!"
Man, "Alright...gimme six shots of Rumple Mintze!"
Bartender, "We got Rumple Minze!"