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  • Been here several times. The prices are very reasonable. Not a big menu, but it's all Greek and it's all good. Gyros come on fresh pita bread with cold cucumber sauce and are the best west of Chicago. Spanokopita is excellent with the right amount of cheese to spinach. The mille feuille pastry is done right. The grilled chicken was moist. My only quibble is that on each of our visits, the waitress kept disappearing on us. Sometimes, our food would be brought by the busboy; sometimes, by the cook.
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