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  • I visited Sirio Ristorante this weekend, and I was very impressed. Early Evening Menu Sirio main dining room $49 + tax and gratuity 5:00 p.m. - 7:00 p.m. Another one is available for $39 at the cafe side, but the extra $10 pushed ok to wow for sure! Appitizer: TARTARA DI RICCIOLA Yellowtail Tartare, Avocado, Artichokes, Asparagus Salad, Champagne Vinaigrette *Very mild and clean taste, perfect for a hot summer day, put some on the flat bread and finished in 4 small bites. Very Yummy (106 outside) TUSCAN ANTIPASTO Prosciutto San Daniele, Tuscan Salame, Roasted Ham, Parmigiano Reggiano, Olives, Tomato Bruschetta, Roasted Bell Pepper * This whole dish was excellent. Out of everything on the plate the Parm was amazing! Tomato Bruschetta was the best I ever tasted. Roasted Ham - Prosciutto Arrossto was the least tasty of the plate. Main Corse: RAVIOLI ALL'ASTICE Lobster-Filled Ravioli, Artichoke-Fresh Tomato Ragù, Lobster Bisque * It was prob the best lobster Ravioli to date, but I just didn't fall on the floor with this dish. Maybe because the other main dish was so much better. AGNOLOTTI DI VITELLO Braised Veal-Stuffed Agnolotti in Butter & Thyme, Melted Pecorino Cheese, Wild Mushrooms, Marsala Glaze * This is a fancy way of saying " Veal Ravioli, but this was the WOW of the evening. Super rich and full of cheese and Veal flavors. Hands down the table favorite. Deserts: CRÈME BRÛLÉE DUO Chocolate & Vanilla Wow again best creme Brulee to date, simple but perfect texture and flavor. Crunchy top and smooth center. TIRAMISU Traditional Tiramisu Simple version for sure, smooth mascapone cheese and coffee soaked lady fingers served in a small cup. We asked our serve and opted out and get the cheaper dessert, from the $39 course and it was worth it. Maybe next I will stick to the $49 selection. Nobody drank alcohol, but ice tea and coffee was $4.00 each, I would drink water and get another appetizer for that price...Food wins every time over drinks for me :)
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