Newly opened mid October 17. Located behind the Chevron. Slow to serve our food. Courteous and polite. Chili paste container look like it had not been cleaning maybe a week or two. The basil was brown in places, no one took the time to make sure that what was being put on the table looked fresh. Broth was salty, my guess is MSG in the broth. I thought the PHO was fair. We also had the fresh Spring Rolls. They were pretty good, small. JOhn was our server. 50% off promo running In this first week of their grand opening.